All of our locations are now open for dine-in, curbside pickup, catering, online ordering and delivery! See below for location hours.
Proudly voted Best Burger in Memphis since 1984
Find your closest Huey’s below and click on the Order Now button to begin your online order.
If you would like to order by phone, please call your preferred location and speak to one of our team members.
Please note: Online ordering may not be available at all locations during peak hours.
A 15% service charge will be added to all to-go orders. 100% of this goes to our employees to balance fewer hours and customers due to COVID-19. Thank you for understanding!
Location: 2130 W Poplar Ave, Suite 101, 38017
Phone: 901-854-4455
General Manager: Chris Edge
Assistant Manager: Nora Whitman
Kitchen Manager: John Russell
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 11 PM
Friday – Saturday, 11 AM – 12 AM
Please note: The kitchen closes one hour prior to closing time
Location: 1771 N Germantown PKWY, 38018
Phone: 901-754-3885
General Manager: Danny Albritton
Assistant Manager: Brooke Turnbow and Nick Cobb
Kitchen Manager: Chris Phillips and Assistant KM-Leontyna Tuggers
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 12 AM
Friday – Saturday, 11 AM to 1 AM
Please note: The kitchen closes one hour prior to closing time
Phone: 901-527-2700
General Manager: Ashley Ranson
Assistant Manager: JP Graham-Townsend
Kitchen Manager: Chassity Walls
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 1 AM
Friday – Saturday, 11 AM to 2 AM
Please note: The kitchen closes one hour prior to closing time
Location: 7677 Farmington BLVD, 38138
Phone: 901-318-3030
General Manager: Jimmy Lee
Assistant Manager: Wes Bryson, Barry Cobb, and Kristy Phillips
Kitchen Manager: Lisa Pritchard
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM to 11 PM
Friday – Saturday, 11 AM to 12 AM
Please note: The kitchen closes one hour prior to closing time
Location: 1927 Madison Ave, 38104
Phone: 901-726-4372
General Manager: Hollis Ranson
Assistant Manager: Mark Griffin
Kitchen Manager: Prentiss Jones
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Monday – Thursday, 11 AM – 12:30AM
Friday – Saturday, 11 AM to 1:30 AM
Sunday, 11 AM – 12 AM
Please note: The kitchen closes one hour prior to closing time
Phone: 901-873-5025
General Manager: Alex Boggs
Assistant Manager: Jenn Merkle
Kitchen Manager: Jason Powers
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 11 PM
Friday – Saturday, 11 AM to 12 AM
Please note: The kitchen closes one hour prior to closing time
Location: Poplar 4872 Poplar Ave, 38117
Phone: 901-682-7729
General Manager: Joe Clark
Assistant Manager: Andrew Talley and Eric Hagerman
Kitchen Manager: Calvin Murrell
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 12 AM
Friday – Saturday, 11 AM to 1 AM
Please note: The kitchen closes one hour prior to closing time
Location: Southaven 7090 Malco BLVD, 38671
Phone: 662-349-7097
General Manager: Jon Roy
Assistant Manager: Will Hurt and Josh Jolly
Kitchen Manager: Mike Maher
Sunday – Thursday 11 AM – 11 PM
Friday – Saturday 11 AM – 11:30 PM
Last call for takeout and delivery orders 15 minutes before close.
Location: 7825 Winchester Rd, 38125
Phone: 901-624-8911
General Manager: Ronna Pridgen
Assistant Manager: Matt Taylor
Kitchen Manager: Calvin Murrell
COVID 19 HOURS:
11 AM – 10 PM
Last call for takeout and delivery orders 15 minutes before close.
Usual Hours:
Hours: Sunday – Thursday, 11 AM – 11 PM
Friday – Saturday, 11 AM to 12 AM
Please note: The kitchen closes one hour prior to closing time
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