Phone: 662-349-7097 

General Manager: Will Hurt
Floor Managers: Courtney Cook
Kitchen Manager: Mike Maher
Assistant Kitchen Manager: Joe Blayde

HOURS:
Sunday-Thursday
Kitchen: 11 a.m. – 11:30 p.m.
Bar: 11 a.m. – 12 a.m.
Friday-Saturday
11 a.m. – 1 a.m. 
Bar: 11 a.m. – 1:30 a.m.

HOLIDAY HOURS:
Thanksgiving Day: Closed
Christmas Eve: 11 a.m. – 10 p.m.
Christmas Day: Closed
New Year’s Eve: Normal Hours
New Year’s Day: Normal Hours