Phone: 901-318-3030
General Manager: Chris Edge
Assistant Manager: Jacob Heirtzler
Kitchen Manager: John Russell and Pat White
HOURS:
Sunday-Thursday 11 a.m. – 10.30 p.m.
Friday-Saturday 11 a.m. – 11:30 p.m.
Note: Not currently accepting ChowNow & DoorDash orders at this location
We're always looking for talented individuals to join our team!
Visit the Huey’s online shop for gift cards and merchandise.
Click here to find your closest Huey’s and let the good times roll!
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